Kyoto the Opaque

NOTE: The Jidai Matsuri, or Festival of Ages is held every year on 22 October, the date Japan’s ancient capitol of Kyoto was founded. Here is an earlier post from when we attended the festival and parade.  — Jadi

Uwe and I visited both China and Japan on a trip. We were startled when Japan felt  much more foreign than China. For a First World country, Japan is opaque and surprisingly difficult to grasp.

Huh?
Huh?

We made sure we had plenty of time in Kyoto, traditionally Japan’s cultural heart.* Tokyo is modern and young and moves swiftly. Ancient Kyoto also seemed to have an older population, although the Kyoto train station was by far the most wonderfully futuristic we’ve ever visited. Our autumn visit coincided with the Jidai Matsuri, or Festival of Ages, held every year on October 22nd.

For a millennium Kyoto was the country’s capitol. In 1868 the emperor moved his imperial court to Tokyo. The Kyoto Prefecture was afraid that Kyoto’s thousand years of history would fade from memory. To make sure this didn’t happen they built the Heian Shrine to house the spirit of Emperor Kammu, who founded Kyoto in 794. The Jidai Gyoretsu, a parade for the Jidai Matsuri, was first staged in 1895.

Chairs are set up along the parade route and reserved well in advance. The parade  started at noon at the Imperial Palace. We positioned ourselves on the grass 4.5 kilometers away, not far from the giant red torii gates of the Heian Shrine where the parade would end.

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The parade commemorates the continuous ages of Kyoto history with truly spectacular costumes and objects. It begins with participants dressed in the styles of the Meiji Era (1868-1912) and then goes back in time to the Heian Era (794-1185). Musicians and buskers, riders on horse back and flag carriers all march.

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The outfits are accurate from the samurai warriors’ headdresses and armor down to the last dot of face make up. Every detail has been researched.** Over 2,000 people take part in the parade.

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The procession lasted for hours and Uwe took hundreds of photographs. Occasionally I made a run for bottles of water and snacks. We fell in love with onigiri, an ingenious salmon and rice treat wrapped in seaweed. It comes in a deceptively simple looking package that holds all of the ingredients separate until you open it.

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I’ll need a separate post to talk about the shrines and temples we visited and the geishas we saw. Or to describe the cloths and scarves I bought, each with its special weaving technique and materials. Or the lacquerware bowls I fell in love with, first developed by monks as the perfect receptacle for rice…

NOTES: *Kyoto contains 17 World Heritage sites and is a UNESCO World Heritage City. **The methods used to make the costumes are traditional, too.

© Jadi Campbell 2017. All photos © Uwe Hartmann. Uwe’s photos of our trip to Japan and his photography may be viewed at viewpics.de. Go to my earlier post 8:15 A.M.to read more about our visit to Japan.

Additional information: http://www.lonelyplanet.com/japan/travel-tips-and-articles/77406#ixzz2zEtAXf7i or www.kyotoguide.com

Click here for my author page to learn more about my books and me.

What a Year!

2016 was the Year of the Monkey. Wong Tai Sin Medicine Temple, New Territories, China

I’m a little slow sometimes. I recently realized that my new-and-improved wordpress website jadicampbell.com had a birthday in January and is now a year old. (Yes, I’m aware it’s already March!) So, what did I do with a year of blogging?

My usual bounce of topics around the world….

If you want humor, dance to the world’s oldest Beatles cover band in A Boogie With the Bootlegs and survive a terrible trip at The H(ot)ell in Dubrovnik. Mess with the wedding caterers in You Can Have Your Cake and Eat It Too and listen in as I gleefully confess to embarrassing my long-suffering spousal unit in The Honeymooners. Attend an office party that goes south with a whole lot of alcohol in Holiday Insurance 1 & 2.

I weighed in on current events with both outrage and compassion: Ending the Year Pregnant with Hope, Our House is on Fire, Outrage, Role Models and Positive Acts, and my continued thread on refugees The Long Haul. Helping Refugees: Part 5, 6 & 7.

Last summer I lost my mother-in-law, an old friend, and my dad Bobbo, all within a shocking three-month period. Those were by far the hardest posts to write. But I discovered something: the most personal blog essays are the ones my readers (i.e., all of you) respond to most.

Phew. And, thank you for your comments regarding Breath, Loss and Remembering How to Feel.

I wrote seasonal posts about Christmas Holiday Insurance 1 & 2, A Guy Goes to a Christmas Market…, the Hindu Nandi Purnima in Holy CowsBazaar/Bizarre, watching the World Cup from The H(ot)ell in Dubrovnik, and the (in)famous Oregon Country Fair.

Somewhere last year I managed to finish and publish a new novel, Grounded. Here are excerpts: Holiday Insurance 1 & 2, Holy Cows and Bazaar/Bizarre, The Reluctant Pilgrim, Save the Recriminations, History’s Loop 1, 2, & 3.

I took part in wonderful projects with NEAT (New English American Theater) involving Gershwin 1 & 2 and The Vagina Monologues.

I wrote about Nature’s waterfalls and snakes.

As always, I blogged about places we’ve visited on this incredible planet. Hong Kong, Laos markets & waterfalls, Hampi, India here and twice again in The Reluctant Pilgrim & Bazaar/Bizarre; Croatia and (the bus) to Canada.

2017 is the Year of the Rooster! Wong Tai Sin Medicine Temple, New Territories, China

What you can look forward to in the Year of the Rooster: a huge blog thread for my father Bobbo that I’m calling The Animal Kingdom. Occasional notes about my volunteer work with refugees. Lots more quirky posts about places Uwe and I visit. And on-going musings about life, the Universe and everything in-between as I deepen the process of saying goodbye to those who have left.

May you find something here that makes you laugh, creates a spark of connection, and moves you enough so that you reenter your own life with a sense of touching upon mine. That would make the new year of blogging – and all the years to come – worthwhile. As Mae West says, “Come on up, I’ll tell your fortune.” [1]

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I’m now posting once a week!

NOTES: [1] Quoted in She Done Him Wrong (1933). Photo of Mae West courtesy of Worth1000.com at http://jeanrojas.tripod.com/ Copyright © 2017 Jadi Campbell. Photos Copyright © 2012 Uwe Hartmann or Jadi Campbell. More of Uwe’s photography may be viewed at viewpics.de.

Gods Aren’t For Sale

I had an encounter with magic in southern Laos. I mean this literally. We flew to Pakse, in order to make our way down to an area called 4,000 Islands. Laos’s border to Cambodia is a stretch of the Mekong River with wild waterfalls and rushing waters. [1] The French ambitiously (and quixotically) tried to build a train through the jungle at Don Det-Don Khon. The rapids defeated them. D31_6937_DxO8 We hired a driver and sweet young man named Ley to guide us around. We made an outing to Paksong on the Bolaven Plateau, home of small, superb Laotian coffee plantations. D31_6495_DxO8D31_6496_DxO8On our drive back we stopped at a market hall. Taxis were filling with local workers who stopped to buy groceries. D31_6481_DxO8Rows of vendors sold grades of rice, D31_6488_DxO8eggs, fresh fruit, coffee (natch), bolts of cloth, dried fishes, D31_6478_DxO8D31_6479_DxO8vegetables and herbs, freshly cooked food and plastic bags of marinades and sauces.

D31_6491_DxO8D31_6489_DxO8The variety of fresh produce is tremendous: alone in these photos I can identify three different sizes and shapes of eggplant, tomatoes, cilantro, parsley, Thai basil, oranges, peppers in every size and grade of hotness, cucumber, bitter melon, carrots, zuccini, onions, garlic, bok choy, green and Napa (Chinese) cabbages, ginger, limes, long beans, shallots, spring onions, chives, squash, rose apples.D31_6476_DxO8
D31_6474_DxO8Women from the hill tribes had wares for sale. An older woman had set up a stand away from most of the others. Curious, I walked over.D31_6487_DxO8She had images of the Buddha, and  items for religious and medical purposes. Talons, hooves, D31_6486_DxO8deer skulls, D31_6485_DxO8bundles of herbs and animal horns. D31_6483_DxO8

Bottles of herb tinctures. Bark. Dried leaves.D31_6484_DxO8

I was pulled like a magnet to her strange pairs of roots. I couldn’t tear my eyes from them. I felt fascinated, and somehow frightened, too. She’d tied male and female roots together. They’d been carved to accentuate their human forms.D31_6483_DxO8
D31_6483_DxO8The pairs called to me on some strange level…. “What are they for?” I asked. Ley explained to me that they are placed in a home to protect it and the family that lives there.

“Would you ask her how much they cost?” I asked. She gave me a sharp look and hesitated. “Ten dollars,” she said finally.

“Ten dollars?” I was beyond surprised. $10 is a paltry sum in most parts of the world. Here, in one of the poorest countries on the planet, the price she wanted was outrageous. [2]

Ley looked confused as well, and talked to her for a while. Her voice rose. The two discussed the transaction so long that I became uncomfortable. At last he turned to me. “She says, these are their gods, and it would be wrong to sell them to outsiders.”

In an instant, desire to be near the figures left me. “I’m so sorry. Please apologize to her and tell her I meant no disrespect. They are very, very powerful.” Ley translated and she gave me a grudging looking-over.

I’ve thought a lot about that strange encounter with foreign magic. Even my husband says he wondered about me that afternoon; he watched with growing concern as I was drawn to something I didn’t understand. All these years later I recall the power that emanated from those male and female roots, and I tremble.

NOTES: [1] For a little while longer, anyway. Hydroelectric dams are being built by northern neighbor China, with breathtakingly little regard or concern for how this impacts the ecosystems further downstream. [2] She purposely asked for a ridiculously large amount of money.

Go to my posts The Salt Pits and The Waterfalls of Laos: North for more on Laos. Photos Copyright © 2012 Uwe Hartmann. More of Uwe’s photography may be viewed at viewpics.de.

http://www.paksong.info
Don Khon narrow gauge railway

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Bazaar/Bizarre

Kim’s view was simultaneously filled and obstructed. The front courtyard and Hampi Bazaar Road were crammed with bodies. Worshippers raised their arms to touch Shiva’s massive chariot. Mandapams, porch-like structures once used for commerce or the homes of wealthy traders, lined the sides of the street. Pilgrims claimed spots in them, trying to find shade.

Women in brilliant saris walked past. Old crones with henna-patterned arms carried small children. Turbaned men sampled fruit from a pyramid of dates. An all-white cow rested serenely on a pile of garbage. A painted bus had parked in the dust; a pilgrim dozed on one of the seats with his bare feet sticking out through the open window.

Kim peeked in a shop selling cheap clothes and plastic sunglasses. When she turned, she banged her head on a string of water bottles hanging in the doorway. Sunlight reflected off the mirrored insets of embroidered bags and shirts in the next little shop.

She pushed on through the crowds, trying to spot her group. A couple in a patch of shade looked up as she walked past. Their oxen leant against the cool stones of an ancient wall. The bovine pair had their forelegs tucked under them. Their curved horns were painted crimson and capped in metal. Magenta pompoms with orange and blue tassels hung from the tips; a pile of cow shit steamed.43220_Ind_04_06_j_036

In the middle of the road a clump of pilgrims whispered among themselves, pointing. A man crouched in the dirt. He was perhaps thirty years old, mustachioed and handsome. Thick hair brushed across the white bands smeared on his forehead. He wore a peach-orange cotton shirt and pants. The man knelt, barefoot, on all fours on a rug. A big copper pot dappled with white streaks and red dots balanced on his shoulders. A string of beads wound around the pot’s lip. A long cobra slid clockwise over the beads, flicking an orange tongue. Hands darted out from the crowd to touch the snake and drop coins into the pot.42740_Ind_04_06_j_031

Bang! Bang! Bang! Bang! Bang! Bang! Bang! Bang! Bang! Bang! Bang! Bang!

Kim forgot the snake handler and the crowds.

Bang! Bang! Bang! Bang! Bang! Bang! Bang! Bang! Bang! Bang! Bang! Bang!

She forgot the coiling cobra.

Bang! Bang! Bang! Bang! Bang! Bang! Bang! Bang! Bang! Bang! Bang! Bang!

© Jadi Campbell 2016. From Grounded. Go to following link to order my books: https://www.amazon.com/author/jadicampbell

NOTES: Go to my earlier posts The Erotic Architecture of Khajuraho, Travel Karma, The Reluctant Pilgrim, and Remind Me Again: What Are We Doing Here? to read about our visits to India. Photos Copyright © 2014 Uwe Hartmann. All photographs can be enlarged by simply clicking on the image. More of Uwe’s photography may be viewed at viewpics.de.

You Can Have Your Cake & Eat It, Too

If you grow up with the name Jadi, it will be mispronounced. Jodi. Judy. Janie. Right when a community had it figured out, we would move. One after the other, a parade of grade school and high school teachers and college professors stumbled reading roll call.  

When the second Star Wars film came out, everyone at the firm where I worked treated me to (insert uproarious laughter here) “Hey! It’s The Return of the Jadi!”

Perhaps it was inevitable that I married a German named Uwe.

Uwe is a common name in Germanic countries, but just about impossible to pronounce correctly for anyone else. “Ova?” my mother suggested. “Ewe-y,” grinned Dad; I know he did it on purpose.

We had a quiet wedding in Germany and a party Stateside a few months later. A restaurant catered the reception and a local bakery made the wedding cake(s).  

I’ve written elsewhere about the awesomeness of German bakeries [1]. For our party, rather than do a tiered and tired yum-where’d-you-get-this-cake-that-tastes-like-sugar-covered-cardboard, I wanted to honor the country I was marrying along with meinen Mann. I went to the best bakery in town and made a proposal:

I ordered six sheet cakes, all different. Yellow cake. Coconut cake. Carrot cake. Chocolate cake. Spice cake. And, yes, one white cake. Turns out I’m a sucker for tradition after all. The bakery manager dutifully wrote everything down.

“And,” I continued with the order, “I want you to write our names on all of the cakes. Wrong. Except for one of them. Here’s a list of names for each cake,” I said, and handed him a page of phonetics.

When we went to pick up those cakes before the party, the bakery let us know how much fun they’d had filling the order!  

Twenty-three years later I recall those cakes with a smile – and wonder where the time went.  

JayDee and Oyvay 4Ever!

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NOTES: [1]  Go to My Mother-In-Law’s Cookies for more about the tradition of yummy German cakes. [2] New Morning Bakery in Corvallis, Oregon still prepares their own baked goods and meals.

# 99 # 99 # 99 # 99 # 99 #

I always feel a little strange when I recognize it’s time to mark milestones and I have several to announce.

This is my 99th blog post.

I’ve posted in these virtual pages twice a month since I began way back in September of 2012. It all started with my husband’s suggestion that I establish an Internet presence….

My published books are fiction, and this blog serves as a good place to present excerpts. Potential readers of my books might want a sample of my writing and a glimpse of the human being behind the words. It’s also a place for non-fiction essays. I get to explore ideas and topics that don’t need to be transformed for novels. Posting every other week is great writerly discipline. I’ve never missed a bi-monthly posting date!

My topics bounce all over the place like gleeful ping pong balls. I’ve written about current events like The Death of Robin Williams, Helping Refugees: Part 1 and Tunisia Without Terrorism, to the World Cup in The Year the World Came to Party.

I occasionally write about historic events, too. Several are 8:15 A.M.Amsterdam, and Stolpersteine 1: Tsunami Cowboy’s Stumbling Stones.

I riff on artists in Meet the One-Tracks and art, like the sacred sublime in Cathédrale Notre-Dame de Chartres or sacred sexual in The Erotic Architecture of Khajuraho. I profile art made by human hands Wine and Sculpture, Wildly Creative in Upstate NY: The Ferros of Little York, Egypt 1: We had the entire Valley of the Kings to Ourselves or found in Nature: The Music of the Heavenly Spheres, Steamy Rotorua! and It Was a Bitterly Cold -22°.

Art can serve as reminders to bring us together, as in Stolpersteine 1: Tsunami Cowboy’s Stumbling Stones and The United Buddy Bears.

Of course, I write about writers: My Sister & Maurice Sendak and Baum, Bats, and Monkeys. I quote my beloved Shakespeare with Egypt 2: Along the Nile. Even Colleen McCullough gets a mention in The Outback!

And I write about writing itself: The Gift of Gab, Someone Burned My Book.

Food has been a topic: My Mother-In-Law’s Cookies, Despair Is An Exotic Ingredient, Adventures in China’s New Territories 3: The 100-Pound Fish, Deep Fried and Served with Sweet & Sour Sauce, The Fork is Mightier than the Sword. A Blog Post in Which I eat Paris, The Salt Pits and A Visit to the Food Bank, Part 1 &  2.

Holidays have been fun, from You Rang? (the worst/best Valentine’s Day in history) to Happy Halloween!

My day job is as massage therapist, and sometimes I write about healing and medicine. Helping Refugees: Part 1,  Massage in Indonesia: Lombok, Adventures in China’s New Territories 4: The Gods of Medicine, A Massage at Wat Pho are a few of the posts.

…. and this all began simply as a way to introduce my two novels Tsunami Cowboys and Broken In: A Novel in Stories. Both are available at amazon.com in book and eBook form.

It’s been a fun journey these last three years! Thanks to all of you for visiting these pages. I wish everyone the happiest of holidays. I’ll be back in the new year with an announcement. Milestone #2 is on the way!!!

# 99 # 99 # 99 # 99 # 99 # 99 # 99 # 99 # 99

Adventures in China's New Territories 4: The Gods of Medicine

IMG_6945I spent a few weeks north of Hong Kong in the New Territories. The transportation system is easy and each day I went exploring. I’d read up, select yet another fascinating place to discover, and off I’d go.

Entering the temple at Wong Tai Sin
Entering the temple at Wong Tai Sin

As a massage therapist I went to pay my respects to Sun Si-miao Zhen Ren, Perfected Master and god of Chinese Medicine.

He was a doctor and herbalist who lived from 581 – 682. (Yes. 101 years.) Perfected Master Sun authored some of the most important Traditional Chinese Medicine treatises. Along with medical recipes and information on everything from acupuncture and massage to herbs and diet, he wrote the following: “A Great Physician should not pay attention to status, wealth or age. Neither should he question whether the particular person is attractive or unattractive, whether he is an enemy or a friend, whether he is a Chinese or a foreigner, and finally, whether he is uneducated or educated. He should meet everyone on equal grounds. He should always act as if he were thinking of his close relatives.” [1]

He tried to heal whoever needed his help, regardless of whether his patients were rich or poor. He turned down offers for jobs as physician at the Sui and Tang courts, working instead with ordinary people.

His books are still required reading for all TCM practitioners. Taoists honor him as a god of healing. Even today, the ill and infirm (or people wishing to stay healthy) visit his temple to make offerings.

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IMG_6922 So I headed to Wong Tai Sin Temple.

IMG_6913I was delighted to discover that at the temple you can worship gods. Goddesses. Protectors and saints. Local deities. Buddha.

IMG_6948The entrance is protected.

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I was met by wonderful bronze statues of the twelve animals of the Chinese zodiac.

IMG_6907IMG_6908IMG_6994IMG_6993I managed to photograph all but the ox and dog.

Horse
Horse
Rat
Rat
Rabbit
Rabbit
Snake
Snake
Goat
Goat
Monkey
Monkey
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Tiger
Rooster
Rooster
Pig
Pig
Dragon
Dragon

Then I ascended the stairs and entered the compound.

IMG_6903IMG_6905IMG_6924IMG_6917 IMG_6941IMG_6963IMG_6923IMG_6939The temple is just outside a metro stop, smack dab in an urban area. The serenity of the shrines and their religious activity is set against a backdrop of tall buildings.

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Click on the photograph and check out all the turtles

IMG_6934IMG_6935Wong Tai Sin Temple includes a meditative garden, and I wandered around to take photographs.IMG_6983IMG_6970IMG_6972IMG_6985

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Even more turtles on this side!

As I walked I thought about the gods of medicine. When Uwe and I were in Egypt in 2013 we visited the ruins at Edfu. They contain a room known as the Laboratory. The high walls are covered in hieroglyphics that are some of the world’s oldest formulas for incense and unguents. Our local guide Khairy spoke German and was finishing a degree in Egyptology. Khairy believes that the Egyptian gods were real men and women. He thought they’d once lived and had made discoveries or created things so extraordinary that over time they came to be considered gods. He said, surely whoever wrote the recipes inscribed on these walls must have seemed like a god.

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Chamber of medical recipes at Edfu, Temple to Horus

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I recalled Khairy’s words as I explored the temple.

When I left Wong Tai Sin I don’t know if I came away a better massage therapist, but I love the idea of a temple to a person who dedicated his life to healing others.

NOTES: [1] On the Absolute Sincerity of Great Physicians (大醫精誠 Dayi Jingcheng). This has been called the Chinese Hippocratic Oath.

http://jadeturtlerecords.blogspot.hk/2011/02/sun-simiao.html

http://www.sqg.com.sg/?page_id=22&lang=en

http://plato.stanford.edu/entries/chinese-phil-medicine/#SunSim
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Photos Copyright © 2015 Jadi Campbell or Uwe Hartmann. All photogaphs can be enlarged by simply clicking on the image. More of Uwe’s images from Egypt and our earlier trips to China and Hong Kong and his photography may be viewed at viewpics.de.

Adventures in China's New Territories 3: The 100-Pound Fish, Deep Fried and Served with Sweet & Sour Sauce

IMG_7009IMG_7006My father was a fisherman. If you grow up in the house of someone who takes his fishing seriously, you learn to love fish.

Or not.

Although I can’t imagine that scenario.

My childhood was filled with family camping trips where brook trout, large and small mouth bass, sunfish, perch and blue gills filled the menu. This is one of the only times I was glad I don’t have brothers, because my sisters and I got to fish with Bobbo. Now I’m not saying a son would have been his sole fishing companion, but in all likelihood that would’ve been one of their bonds. As it was, one girl rowed the boat while Bobbo and the others cast lines off the back. If we all hiked in to a back pond in the Adirondacks, one of us floated on the second, mini inflatable raft and did her own fishing.

When everyone moved away and established adult lives, visits to see Mom and Bobbo always included a meal of fish. I remain unspeakably moved that my father began to freeze the fish he caught, making sure there’d be enough when everyone  came home for the holidays. Every family has its own food traditions. For the Campbells, one of the best is fish for breakfast. The simplest and best of recipes, whether prepared over a campfire or on the stove in your fancy kitchen is: Fry some bacon until crisp. Dredge trout in seasoned corn meal. Fry the fish in the bacon drippings. Serve with the bacon, scrambled eggs, Sandy’s coffee cake or toast with jam (preferably homemade by somebody you know and love), mugs of hot coffee and glasses of juice.

Trust me. I expect to eat this meal in Heaven.

Flash forward to my recent trip to visit my sister Pam in China’s New Territories.IMG_6610IMG_7211IMG_7187The town of Sai Kung receives lots of weekend day trippers from Hong Kong who come for the green scenery and the quieter pace. And to eat, because Sai Kung’s waterfront is lined with restaurants.

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IMG_7192Almost all of them keep live fish and crustaceans in tanks out in front.

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IMG_7012Customers bring their own catch and pay a fee to have it prepared based on weight, or you can select the seafood of your choice. The restaurant will prepare it steamed with ginger, cooked with soy sauce and scallions, or deep fried and served with a sweet and sour sauce.

Pam and I sat down at an outdoor table to order. The waitress had us follow her over to the live tanks and we chose snapper.

IMG_7005IMG_6612Choosing our meal was more intimidating than it sounds. Some of the fish were ridiculously huge. How much would our fish cost? She eyeballed it and announced, 450$HK, plus the fee to prepare it. Not cheap.

IMG_6614What if a group of customers came in and ordered a one hundred pound fish? What would that cost? Could the cooks prepare it whole? Just how big a fish can a deep fat fryer hold, anyway?

IMG_7013A short time later a man brought out our fried snapper. He gave us a few seconds to appreciate its sizzling and then upended a plate of sweet and sour sauce. The sauce contained bright, chewy, sweet strips that we finally identified as preserved citrus peel. True daughters of a fisherman, we stripped that fish carcass clean.

It was good…. but.

Pam and I agreed. Our father’s fish were better.

NOTES: Photos Copyright © 2015 Jadi Campbell. All photographs can be enlarged by simply clicking on the images. Uwe’s photos of our earlier trips to Hong Kong and mainland China and his photography may be viewed at viewpics.de.

Adventures in China's New Territories 2: Dancing Dragons

IMG_6867I just spent a few weeks visiting my sister and her family in Hong Kong. I was there in May, ahead of the rainy season. It’s already hot and humid, only a hint of the weather to come….

It can’t be a coincidence that this time of year is also the birthday of Tin Hau. [1, 2]

IMG_7155 IMG_7170She’s the Goddess of the Seas, patron saint of sailors and fishermen throughout China and Southeast Asia. Her festival is always held on the twenty-third day of the third lunar month of the lunar calendar. This year her birthday fell on May 11th. My friend Weiyu flew over from Beijing, and we had the good luck to see a dragon parade. [3]

IMG_6727Lin Moniang (don’t forget that Chinese put the family name first) was born during the Song Dynasty on Meizhou Island in Fujian, China. Her dates are 23 March 960 – 4 October 987. She was the seventh daughter, an excellent swimmer, and wore a red dress. No matter how bad the weather was, Lin Moniang stood on the shore in that red dress in order to guide the fishing boats back home.

Wikipedia’s description of her legend is so good that I’ll repeat it verbatim here: “Lin Moniang’s father and brothers were fishermen. One day, a terrible typhoon arose while they were out at sea, and the rest of her family feared that those at sea had perished. In the midst of this storm, depending on the version of the legend, she fell into a trance while praying for the lives of her father and brothers or dreamed of her father and brothers while she was sleeping or sitting at a loom weaving. In both versions of the story, her father and brother were drowning but Moniang’s mother discovered her sleeping and tried to wake her. This diverted Moniang’s attention and caused her to drop her brother who drowned as a result. Consequently, Moniang’s father returned alive and told the other villagers that a miracle had happened.” [4]

IMG_7156She was deified shortly after her death. There are many reports of miraculous sightings of Tin Hau by sailors in distress. Chinese who immigrated often built temples once they arrived overseas to thank her for the safe journey. Each year a major festival is held on her birthday.

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One of the most spectacular is in Yuen Long in the New Territories. Weiyu and I headed out early to reach the town (an easy trip on the MTR, the wonderful regional transportation system). We left the metro station and immediately saw bright colors and a crowd of people. As we got closer, firecrackers began to go off! We’d arrived right on time!

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The firecrackers exploded and confetti fell out and rained down!

IMG_6737IMG_6743This village had just begun to parade their dragon. They circled the lot a few times accompanied by a loud drum and cymbals. There was another loud bang, more firecrackers popped, and everyone followed the dragon as it headed into town.

IMG_6817IMG_6830We arrived at another square where more dragons waited.

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IMG_6863IMG_6855They took turns weaving up and down the main street, curling and snaking, rising and falling in an intricate dance. Sometimes two dragons danced at the same time.

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IMG_6865IMG_6862People’s shirts indicated which village and dragon they were with. There were groups of old women waving fans, and children in costume, and lions. IMG_6856

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Can you see the dragon on the side in green?

IMG_6848IMG_6845IMG_6847Flags and banners waved around the Fa Paus, ornate towers with paper flowers. Huge elaborate placards wished for luck and prosperity.

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One village group’s Fa Pau

IMG_6809IMG_6852IMG_6843Offerings included entire roasted pigs.

IMG_6850IMG_6846I recognized those instantly from the worship of Bà Chúa Xứ in southern Viet Nam. It can’t be a coincidence that her festival starts at the beginning of the rainy season on the twenty-third day of a lunar month too…

NOTES: [1] Tianhou (天后) literally means “Empress of Heaven”. [2] She’s also known as Mazu, Tian Fei or A-Ma. The Buddhists conflated her into a reincarnation of Guan Yin, Goddess of Compassion. [3] She has over 90 temples in Hong Kong alone. [4] http://en.wikipedia.org/wiki/Mazu

Photos Copyright © 2015 Jadi Campbell. All photographs can be enlarged by simply clicking on the image.

Go to my post The Cult of Bà Chúa Xứ to read about south Viet Nam’s most sacred shrine. More pictures from our trips to Vietnam and China and of Uwe’s photography may be viewed at viewpics.de.

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http://www.asiaatsea.com/tin-hau-chinese-goddess-of-the-sea/

http://en.wikipedia.org/wiki/Mazu

http://scalar.usc.edu/anvc/travel-and-culture-in-hong-kong-and-macau/tin-hau

New England's Old Sturbridge Village, Part 2

Town common
Town Common

We visited Massachusett’s Old Sturbridge Village in the fall, the perfect time to enjoy this open air museum.DSC_6370

DSC_6368

Freeman Farm Sturbridge, Massachusetts, c. 18081725
Freeman Farm
Originally from Sturbridge, Massachusetts, c. 1808

The costumed employees and volunteers at Old Sturbridge harvest the land as the earlier settlers would have. DSC_6372

DSC_6371Apples, pumpkins and squash had been carefully collected, sometimes in unexpected free spaces. The settlers needed a dry area away from weather and animals, and floor space was a great (and, one hopes, temporary) storage spot. DSC_6377

Crops needed to be gathered while other jobs still had to be performed.

Printing Office Worcester, Massachusetts, c. 1780
Printing Office
Originally from Worcester, Massachusetts, c. 1780

Men and boys set type and did the printing, while women stiched and bound books. Country printers also brought out pamphlets, broadsides, sermons, legal forms, advertisements, and public notices.

Vermont Covered Bridge Dummerston, Vermont, c. 1870
Vermont Covered Bridge
Originally from Dummerston, Vermont, c. 1870

This bridge, one of the 12 remaining in Massachusetts, was saved from demolition to make way for a new highway in 1951. Fewer than 200 covered bridges still stand in New England.

Blacksmith Shop Bolton, Massachusetts, c. 1810
Blacksmith Shop
Originally from Bolton, Massachusetts, c. 1810

Along with shoeing horses and making nails, the village blacksmith (often a town had more than one) produced items of metal needed for everyday life. DSC_6400The Fenno House is Sturbridge’s oldest building.

Fenno House  Canton, Massachusettts, c. 1725
Fenno House
Originally from Canton, Massachusettts, c. 1725

Artisans on the Old Sturbridge Village grounds make traditional products in the old way. Many are available for sale in the gift shop. [2]DSC_6485DSC_6440DSC_6430

DSC_6351Old Sturbridge Village was born from the collective vision of a family. The three Wells brothers of the American Optical Company in Southbridge, Massachusetts, Albert B., Joel Cheney, and Channing M. founded the massive collection that makes up Old Sturbridge. It is the world’s finest collection of rural New England artifacts. [3]

They purchased David Wight’s farm with the vision of showing their collection in the context of a working village. The living museum received its first visitors on June 8, 1946. To date more than 21 million adults and children have visited the Village, and 250,000 people visit every year.

Churning butter
And his beard’s real, too!
Anyone care for a johnnycake?
Johnnycake, anyone?

NOTES: [2] The ruby red glass flask I purchased there winks at me from the window as I write this.

[3] Old Sturbridge Village began with a 1926 golf date cancelled due to Vermont rain: A.B. Wells went on an antiquing quest instead and became obsessed with collecting New England antiques and artifacts. Click here for more on the history of Old Sturbridge Village or for their website: www.osv.org/visit.

All photogaphs can be enlarged by simply clicking on the image. More of Uwe’s pictures from New England and his photography may be viewed at viewpics.de.

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