It’s that time again: the World Cup. In honor of the season, I give you 3 posts that (along with a motley bunch of other stuff) mention Fußball, Pink Floyd, a hotel from hell, bar none the largest and greatest party I’ve ever been to, and one damned good pizza.
India is good for a surprise around any corner and on any street. We once passed a band of musicians blowing horns and banging drums, marching nonchalently down the middle of the road. Cows, of course, are sacred in the Hindu faith and go wherever they damn well please.
And on our way to the airport near Bhopal, our taxi driver asked if we wanted to halt and watch a truck feed the passengers.
They were transporting a brood of hens to market.  Properly defined, a brood is the family produced at a single hatching. This group had to be several broods. 
We were bemused by how healthy the hens were, and how agreeable to being transported together in baskets. They promptly headed for the field and their feed – and then back to the roadside to be placed again in baskets.
Chickens can’t fly (although they will get a running start and stay airborne for a second or two). There are more chickens than any other bird. According to Wikipedia, “[t]he domestic chicken is descended primarily from the red junglefowl (Gallus gallus).” They’re a gregarious species, and chicks are both incubated and raised communally.
We didn’t witness any of the usual pecking order. Maybe these hens were too hungry.
Later that night over dinner (no, I don’t recall if I ordered a chicken dish) we talked about animal husbandry. The fowl transport truck seemed to both of us much less cruel than an industrial chicken factory.
Two weeks ago, I posted about crispy fried big black hairy spiders. I admit it…. I had fun thinking about grossing you out.
Believe me, when I saw the size of those buggers that day at the rest stop, I wasn’t just grossed out. I was really, really happy that they were behind glass.
I felt bad (okay, only slightly) for scaring the small children and grown men in my reading audience. So this week, I’m bringing you another food post, but in the opposite direction: Food as Art.
Uwe and I just made our first trip to two of the Baltic states. We spent a couple days each exploring Riga, Latvia and Tallinn, Estonia. Along with sparking a brand-new curiosity in the Hanseatic League , these cities introduced me to the northern European food scene.
Oh. My. God. We ate incredible meals every night. What made those meals so special is an insistence on local products and a reverence for tradition, but with a modern spin. The chefs did delicious things with grains like kasha, and groats and millet, and barley. For years I have firmly insisted that German bread is the best on the planet, closely followed by breads baked fresh in India . Now there’s a new guy on the (bread) block: the pumpernickel and dark breads of the Baltics.
We ordered dishes with elk, deer, fresh and smoked fish,
local cheeses and beers. For the first time in my life I ate (and loved!) kippered herrings. Everything was decorated with edible flowers and herbs, and served up with intense purees of once uninteresting and now fascinating root vegetables. Everything was presented as a work of art. This is food to die for….
Without further ado, here are some of the plates from our feasts. Every night we forgot to photograph at least one course. We were too busy enjoying our food!
A shout out to the amazing restaurants Von Krahi Aed and Rataskaevu 16 in Tallinn, as well as Peter Gailis and Melna Bite in Riga. Labu apetīti and jätku leiba! 
I’m a little slow sometimes. I recently realized that my new-and-improved wordpress website jadicampbell.com had a birthday in January and is now a year old. (Yes, I’m aware it’s already March!) So, what did I do with a year of blogging?
Last summer I lost my mother-in-law, an old friend, and my dad Bobbo, all within a shocking three-month period. Those were by far the hardest posts to write. But I discovered something: the most personal blog essays are the ones my readers (i.e., all of you) respond to most.
What you can look forward to in the Year of the Rooster: a huge blog thread for my father Bobbo that I’m calling The Animal Kingdom. Occasional notes about my volunteer work with refugees. Lots more quirky posts about places Uwe and I visit. And on-going musings about life, the Universe and everything in-between as I deepen the process of saying goodbye to those who have left.
May you find something here that makes you laugh, creates a spark of connection, and moves you enough so that you reenter your own life with a sense of touching upon mine. That would make the new year of blogging – and all the years to come – worthwhile. As Mae West says, “Come on up, I’ll tell your fortune.”