I just made a second trip to southern Spain. It had been over forty years between visits, and I had no idea what – if anything – I might remember. My first trip was with my high school Spanish Club. We were all young, and boy were we excited to be able to drink legally for a change!
In an earlier post I wrote about my spatial memories in Granada. At the Alhambra I had strange wavy recollections of reflecting pools and intricate walls.

To visit the palace rooms of the Alhambra is like stepping inside one gigantic extended scrollwork of interlocking geometric design.
I can remember loving the symmetry. I sure don’t remember any specific part of it. As I say, my memories are a blurry recollection of warm stone walls with ingenious decorations. Just… an impression of a harmony that contains a hundred thousand details you will get lost in once you begin examining the space more closely.

Southern Spain is frequently the hottest region in Europe. At the peak of summer, it stays oppressively hot (100°F and above) and very dry. We visited Andalusia at the very end of September/start of October, and the temperatures were still in the 90s. You seek relief in rooms with the latticed windows that let in light but not heat. Or you walk in the walled gardens.


Water, water, everywhere…. The former Islamic rulers built a sophisticated system of fountains and pools. Those fountains were designed to include the sound of flowing waters, and flowers and fruit trees were planted to delight the senses with their perfumes.

Memory returned vivid and at the same time somehow distorted at the Alhambra palaces’ innermost courtyard spaces. Only those wonderful carved lions at the private fountain were just as I remembered them.

And those were more than enough to make me very, very happy.
“In the present day, when popular literature is running into the low levels of life, and luxuriating on the vices and follies of mankind; and when the universal pursuit of gain is trampling down the early growth of poetic feeling, and wearing out the verdure of the soul, I question whether it would not be of service for the reader occasionally to turn to these records of prouder times and loftier modes of thinking; and to steep himself to the very lips in old Spanish romance.” ― ― Washington Irving, Tales of the Alhambra
NOTES: [1] Washington Irving is a lifetime favorite, beginning with my childhood: The Legend of Sleepy Hollow! Rip Van Winkle! I’d forgotten that he stayed and wrote at the Alhambra in 1829, when it was a neglected ruin. Now, that’s artistic inspiration. © Jadi Campbell 2017. All photos © Uwe Hartmann. To see more of Uwe’s pics from our trips go to viewpics.de.
Click here for my author page to learn more about my books and me.





On my first visit to Bagan I discovered artists had covered a temple’s altar with bags of colored sands. The artists brought them as offerings to Buddha. When I returned to Bagan this past spring, I didn’t find that temple again. But I remain delighted to know that it exists.







While I wait for the weather to decide if it really is springtime, I’m enoying the photos from the City of Lights.






It doesn’t matter if I’m in Paris for the art, the food, the shops, or the French way of life. Paris appeals to all of my senses. Whenever I’m there I fall right back in love with being alive. J’aime la vie!




We hired a driver and sweet young man named Ley to guide us around. We made an outing to Paksong on the Bolaven Plateau, home of small, superb Laotian coffee plantations. 
On our drive back we stopped at a market hall. Taxis were filling with local workers who stopped to buy groceries.
Rows of vendors sold grades of rice,
eggs, fresh fruit, coffee (natch), bolts of cloth, dried fishes, 
vegetables and herbs, freshly cooked food and plastic bags of marinades and sauces.
The variety of fresh produce is tremendous: alone in these photos I can identify three different sizes and shapes of eggplant, tomatoes, cilantro, parsley, Thai basil, oranges, peppers in every size and grade of hotness, cucumber, bitter melon, carrots, zuccini, onions, garlic, bok choy, green and Napa (Chinese) cabbages, ginger, limes, long beans, shallots, spring onions, chives, squash, rose apples.
Women from the hill tribes had wares for sale. An older woman had set up a stand away from most of the others. Curious, I walked over.
She had images of the Buddha, and items for religious and medical purposes. Talons, hooves,
deer skulls,
bundles of herbs and animal horns. 


The pairs called to me on some strange level…. “What are they for?” I asked. Ley explained to me that they are placed in a home to protect it and the family that lives there.
The Virupaksha temple was a pyramid topped with a spire and a red flag. Impressive from a distance, up close the temple was gargantuan. It towered a hundred and fifty feet above their heads.
“Tonight this chariot will carry the god Shiva to the river for the Nandi Purnima,” Nupur informed them. “It’s a Nandi full moon. Nandi’s the bull who attends Shiva, so this is extra auspicious.”


The garter snake is Massachusetts’ official state snake, and is endemic to most of North America. It’s the most common snake species, and closely related to water snakes, the genus Nerodia.
I find snakes fascinating. [2] Sacred snakes were used by the Oracle at Delphi and in ancient Minos. Recall the cobra, who spread its hood to shelter the Buddha. St. Patrick supposedly drove the snakes out of Ireland. [3] On a practical level, the garter snakes in Barb and Javier’s yard will eliminate any pest threat from rodents. (They also eat snails and slugs, common garden problems in the wet Northwest.)
As I admire the yard and go look from time to time for the two snakes I’ve seen in different parts of the garden, I think mostly about the fact that the presence of snakes means the small biosphere of my sister’s home is a healthy one. It’s not a coincidence that garter snakes are often referred to as ‘garden snakes’.


