Tunisia Without Terrorism

We flew down to Tunisia for a week in September exactly a year ago. I’d planned to write about Hammamet’s lovely laid back tourist vibe, the gorgeous beaches and how much fun it was viewing the Mediterranean from the Africa coast for the first time.

I didn’t want to obsess on the fact that a few weeks later terrorists shot tourists in a museum down the road from the souk we visited. I definitely don’t want to think about the beach where tourists from around the world were murdered in cold blood this summer. It’s less than 30 kilometers (20 miles) from the hotel we stayed in.

D32_3141_DxO10

Those cowardly acts have nothing to do with what Uwe and I experienced. I took notes as I sat on our sweet balcony, and here is what I wrote:

“The tourists are international. Every body size and shape, every age is represented. We see groups of Italians, French, Egyptians, Algerians, Germans and Brits. Women in black leggings, head scarves, and long sleeved tunics sit by the pool. Two men (young Arab males) hold hands and spring into the pool at a running jump. Kids run and play everywhere I look. Old folks in wheel chairs are pushed by family members.

The French and Italian tourists live up to their reputations with their rule of remaining poolside until 6 p.m. Then they go to change for dinner at 7.

D32_3144_DxO10
View from our balcony. Taken early evening, when guests had headed to their rooms to change their clothes and think about dinner

Lots of Middle East tourists are traditionally dressed in modest clothing. [1] They swim in the ocean fully dressed! But there are also single Arab women in bikinis, or young couples on holiday.”

D32_3138_DxO10
I sat and revised Tsunami Cowboys under one of these umbrellas…

“Paragliders are pulled by boats, a yacht and sailboat or two glide by, an endless panorama of ocean spreads from left to right. Without talking about it we head past the pool to go down to the lounge chairs under sun umbrellas on the beach. Uwe reads and I edit the manuscript for my second book Tsunami Cowboys. I’m beyond happy: I’m in an exotic locale with fun stuff to notice all around me and I’m doing good writing work. Each afternoon around 4 I stop and swim in the ocean.”

Our hotel was about twenty minutes from the center of Hammamet.

D32_3176_DxO10
Exploring Hammamet’s souk

D32_3161_DxO10D32_3165_DxO10D32_3185_DxO10

Sometimes we strolled into town for dinner; some nights we had a drink at the hotel and picked one of the restaurants there. We did a couple of tours, to Tunis, Sidi Bou Saïd

D32_3321_DxO10
Sidi Bou Saïd is justifiably famous for its vivid blue architecture

D32_3339_DxO10D32_3319_DxO10

D32_3335_DxO10

D32_3306_DxO10
Sidi Bou Saïd is popular with artists too

and the ancient city of Carthage. [2]

D32_3296_DxO10

I bargained for sandals at Tunis’ souk [3],

D32_3225_DxO10D32_3224_DxO10D32_3223_DxO10

and harissa and couscous spices at an outdoor market.

Touristy? Sure. But here are more of my notes from that week: “Everyone smiles and says hello in the hotel. We’re all here to relax and co-mingle. I have the lovely experience of being welcomed as an American – and when was the last time that’s happened lately – the locals intrigued to learn where I’m from, and even more intrigued to hear that I live in Europe.

I think that’s partly because not many Americans make it to the area, or maybe our hotel books more Europeans and Arabs. Certainly on our charter flight from Germany I’m the only Ami on board! Tunisians are delighted when I assure them that yes, I am enjoying my first visit to their country.”

We learn that Tunisia’s population of 8 million has swelled by an additional 2 million people displaced by wars. Tunisia is a democracy in an unstable part of the world. The Tunisians on the coast are hospitable, curious, worldly. And I want to go back.

I want Tunisia without terrorism.

NOTES: [1] A sign by the pool read “Clothes clog the drains! Bathing suits only, please!”

D32_3242_DxO10[2] Carthage made the fatal mistake of challenging Rome. The Romans burned it to the ground, killed all the men and sold the women and children into slavery. Then, to make sure everyone got the message that it was a really bad idea to go against Rome, they sowed the area with salt so that nothing would ever grow again….

[3] The shopkeeper held a lighter to the bottom to prove that they were made of camel and not plastic.

Photos Copyright © 2014 Uwe Hartmann. All photographs can be enlarged by simply clicking on the image. More of Uwe’s images from Tunisia and our trips to North Africa and his photography may be viewed at viewpics.de.

D32_3302_DxO10

Adventures in China's New Territories 3: The 100-Pound Fish, Deep Fried and Served with Sweet & Sour Sauce

IMG_7009IMG_7006My father was a fisherman. If you grow up in the house of someone who takes his fishing seriously, you learn to love fish.

Or not.

Although I can’t imagine that scenario.

My childhood was filled with family camping trips where brook trout, large and small mouth bass, sunfish, perch and blue gills filled the menu. This is one of the only times I was glad I don’t have brothers, because my sisters and I got to fish with Bobbo. Now I’m not saying a son would have been his sole fishing companion, but in all likelihood that would’ve been one of their bonds. As it was, one girl rowed the boat while Bobbo and the others cast lines off the back. If we all hiked in to a back pond in the Adirondacks, one of us floated on the second, mini inflatable raft and did her own fishing.

When everyone moved away and established adult lives, visits to see Mom and Bobbo always included a meal of fish. I remain unspeakably moved that my father began to freeze the fish he caught, making sure there’d be enough when everyone  came home for the holidays. Every family has its own food traditions. For the Campbells, one of the best is fish for breakfast. The simplest and best of recipes, whether prepared over a campfire or on the stove in your fancy kitchen is: Fry some bacon until crisp. Dredge trout in seasoned corn meal. Fry the fish in the bacon drippings. Serve with the bacon, scrambled eggs, Sandy’s coffee cake or toast with jam (preferably homemade by somebody you know and love), mugs of hot coffee and glasses of juice.

Trust me. I expect to eat this meal in Heaven.

Flash forward to my recent trip to visit my sister Pam in China’s New Territories.IMG_6610IMG_7211IMG_7187The town of Sai Kung receives lots of weekend day trippers from Hong Kong who come for the green scenery and the quieter pace. And to eat, because Sai Kung’s waterfront is lined with restaurants.

IMG_7186

IMG_7008IMG_6611

IMG_7192Almost all of them keep live fish and crustaceans in tanks out in front.

IMG_7014

IMG_6613

IMG_7012Customers bring their own catch and pay a fee to have it prepared based on weight, or you can select the seafood of your choice. The restaurant will prepare it steamed with ginger, cooked with soy sauce and scallions, or deep fried and served with a sweet and sour sauce.

Pam and I sat down at an outdoor table to order. The waitress had us follow her over to the live tanks and we chose snapper.

IMG_7005IMG_6612Choosing our meal was more intimidating than it sounds. Some of the fish were ridiculously huge. How much would our fish cost? She eyeballed it and announced, 450$HK, plus the fee to prepare it. Not cheap.

IMG_6614What if a group of customers came in and ordered a one hundred pound fish? What would that cost? Could the cooks prepare it whole? Just how big a fish can a deep fat fryer hold, anyway?

IMG_7013A short time later a man brought out our fried snapper. He gave us a few seconds to appreciate its sizzling and then upended a plate of sweet and sour sauce. The sauce contained bright, chewy, sweet strips that we finally identified as preserved citrus peel. True daughters of a fisherman, we stripped that fish carcass clean.

It was good…. but.

Pam and I agreed. Our father’s fish were better.

NOTES: Photos Copyright © 2015 Jadi Campbell. All photographs can be enlarged by simply clicking on the images. Uwe’s photos of our earlier trips to Hong Kong and mainland China and his photography may be viewed at viewpics.de.

My Mother-In-Law's Cookies

I seldom bake. Germany has the greatest bread on the planet[1]. France may have baguettes and croissants, but for sheer choice and variety nothing beats German baked goods.Why make something mediocre when there’s a bakery on every street corner?

As long as Uwe can recall, every week his mother made two cakes. It’s a German tradition, and women of a certain time period created great desserts that were works of art.

Before we visited, Mama always called to ask what kind of cake Uwe wanted. Sometimes I got to choose and I’d request Black Forest chocolate cake or a Bienenstich, a honey and slivered almonds cake that’s one of my favorites.

When it got to be late November, after each visit Mama Hartmann sent us home with tins full of Christmas cookies. She baked at least ten different kinds. Those cookies became cult. Friends would casually ask, “Have you gotten Christmas cookies from Uwe’s mom yet?” The idea was that I’d bring out a plate filled with said cookies for visitors to sample. “You tell your mother-in-law that these are damned fine cookies!” someone ordered happily.

Whether they had a thumb print of jam in the middle, or were layered with chocolate and ground nuts, or were perfect little crescents tasting of vanilla with a dusting of sugar, each cookie was delicious.

Gerlingen03100_oOMG-Cookies
We came home with three tins of cookies that year.

The supply ran low really fast because our friends consumed all of them, rather than politely taking one or two. Uwe finally told me it had to stop. No more offering cookies to guests!

Mama’s days of baking are behind her. We’ve brought her to a nursing home in our village so we can see her more often. But in the last winter before she had to move, I wrote down the recipes and helped her make cookies. I imitated her steps for each one.

Well, what I baked bore little resemblance to the miniature works of confectionary art that my mother-in-law took out of the oven.

I discovered something. To bake like a professional takes years of making cakes. Preferably two a week, plus cookies every Christmastime. This last Christmas I knew Uwe would be missing his mother’s cookie tins. I was way too intimidated to try to bake Mama’s cookie recipes, so I came up with an acceptable alternative.

I baked one of the few cookies she didn’t: peanut butter with chocolate chips. They’re quintessentially American in their peanut butteriness and chocolate chips, and one cookie I can make and actually have turn out right. While it’s not a Mama Hartmann traditional recipe, it tastes like the holidays.

I like to think that maybe someday I’ll set out Christmas cookies for friends. But really you should try making Mama Hartmann’s Walnut Squares. With practice they’ll be perfect when the holidays roll around.

The Cookie Dough:

250 grams Butter

200 grams Sugar

1 teaspoon Vanilla

4 Eggs

300 grams broken Walnut Meats

250 grams Flour

3 teaspoons Baking Powder

The Frosting:

250 grams Powdered Sugar

2 teaspoons Instant Coffee

3 tablespoons Brandy

2-3 tablespoons hot Water

The Decoration:

100 grams Walnuts

Pour batter into a flat pan and bake at 200° (Celsius) or 390° (Fahrenheit) for 15-20 minutes. Frost the cake, cut into small cookies, and place a walnut meat atop each one.

NOTES: [1] For variety and yumminess, bread from India is a very close second.

Photo Copyright © 2015 Pamela J. Campbell.

Adventures in China's New Territories 2: Dancing Dragons

IMG_6867I just spent a few weeks visiting my sister and her family in Hong Kong. I was there in May, ahead of the rainy season. It’s already hot and humid, only a hint of the weather to come….

It can’t be a coincidence that this time of year is also the birthday of Tin Hau. [1, 2]

IMG_7155 IMG_7170She’s the Goddess of the Seas, patron saint of sailors and fishermen throughout China and Southeast Asia. Her festival is always held on the twenty-third day of the third lunar month of the lunar calendar. This year her birthday fell on May 11th. My friend Weiyu flew over from Beijing, and we had the good luck to see a dragon parade. [3]

IMG_6727Lin Moniang (don’t forget that Chinese put the family name first) was born during the Song Dynasty on Meizhou Island in Fujian, China. Her dates are 23 March 960 – 4 October 987. She was the seventh daughter, an excellent swimmer, and wore a red dress. No matter how bad the weather was, Lin Moniang stood on the shore in that red dress in order to guide the fishing boats back home.

Wikipedia’s description of her legend is so good that I’ll repeat it verbatim here: “Lin Moniang’s father and brothers were fishermen. One day, a terrible typhoon arose while they were out at sea, and the rest of her family feared that those at sea had perished. In the midst of this storm, depending on the version of the legend, she fell into a trance while praying for the lives of her father and brothers or dreamed of her father and brothers while she was sleeping or sitting at a loom weaving. In both versions of the story, her father and brother were drowning but Moniang’s mother discovered her sleeping and tried to wake her. This diverted Moniang’s attention and caused her to drop her brother who drowned as a result. Consequently, Moniang’s father returned alive and told the other villagers that a miracle had happened.” [4]

IMG_7156She was deified shortly after her death. There are many reports of miraculous sightings of Tin Hau by sailors in distress. Chinese who immigrated often built temples once they arrived overseas to thank her for the safe journey. Each year a major festival is held on her birthday.

IMG_6772

One of the most spectacular is in Yuen Long in the New Territories. Weiyu and I headed out early to reach the town (an easy trip on the MTR, the wonderful regional transportation system). We left the metro station and immediately saw bright colors and a crowd of people. As we got closer, firecrackers began to go off! We’d arrived right on time!

IMG_6792

IMG_6804
The firecrackers exploded and confetti fell out and rained down!

IMG_6737IMG_6743This village had just begun to parade their dragon. They circled the lot a few times accompanied by a loud drum and cymbals. There was another loud bang, more firecrackers popped, and everyone followed the dragon as it headed into town.

IMG_6817IMG_6830We arrived at another square where more dragons waited.

IMG_6858

IMG_6863IMG_6855They took turns weaving up and down the main street, curling and snaking, rising and falling in an intricate dance. Sometimes two dragons danced at the same time.

IMG_6861

IMG_6865IMG_6862People’s shirts indicated which village and dragon they were with. There were groups of old women waving fans, and children in costume, and lions. IMG_6856

IMG_6844
Can you see the dragon on the side in green?

IMG_6848IMG_6845IMG_6847Flags and banners waved around the Fa Paus, ornate towers with paper flowers. Huge elaborate placards wished for luck and prosperity.

IMG_6730

IMG_6731
One village group’s Fa Pau

IMG_6809IMG_6852IMG_6843Offerings included entire roasted pigs.

IMG_6850IMG_6846I recognized those instantly from the worship of Bà Chúa Xứ in southern Viet Nam. It can’t be a coincidence that her festival starts at the beginning of the rainy season on the twenty-third day of a lunar month too…

NOTES: [1] Tianhou (天后) literally means “Empress of Heaven”. [2] She’s also known as Mazu, Tian Fei or A-Ma. The Buddhists conflated her into a reincarnation of Guan Yin, Goddess of Compassion. [3] She has over 90 temples in Hong Kong alone. [4] http://en.wikipedia.org/wiki/Mazu

Photos Copyright © 2015 Jadi Campbell. All photographs can be enlarged by simply clicking on the image.

Go to my post The Cult of Bà Chúa Xứ to read about south Viet Nam’s most sacred shrine. More pictures from our trips to Vietnam and China and of Uwe’s photography may be viewed at viewpics.de.

IMG_6868

http://www.asiaatsea.com/tin-hau-chinese-goddess-of-the-sea/

http://en.wikipedia.org/wiki/Mazu

http://scalar.usc.edu/anvc/travel-and-culture-in-hong-kong-and-macau/tin-hau

The Erotic Architecture of Khajuraho

Uwe and I put an exclamation point at the end whenever we talk about Khajuraho! We visited last January, and we’re still talking about it.D31_9516_DxO8

In the interests of proper grammar I’m leaving out the exclamation point from now on. You may add it in for yourselves if you like.…

When we visited, Khajuraho could only be reached via a long trek on bad roads. Since we’re talking about India, this means the roads are bad indeed.

Where'd the road go?
Where’d the road go?
Down here maybe?

The driver we’d hired was there to meet us at our hotel in Agra, and off we went. Five bone-jolting hours later we reached our destination.

Along with its inaccessibility, Khajuraho is notorious for 1,000 year old, perfectly preserved, UNESCO World Heritage erotic carvings.

Somehow this site survived a millennia (millennia, people!), in a spot that had no fortresses or fortifications to speak of. The temple complex existed simply for the purpose of worship.

D31_9609_DxO8

And what worship. Every single inch of the temple buildings are carved in high relief, depicting gods, tender lovers, voluptuous attendants, monkeys, elephants, assistants for the sexual act…. D31_9553_DxO8D31_9545_DxO8

D31_9495_DxO8Hundreds of skilled stonemasons were hired to build the site. The Khajuraho region has excellent sandstone, and the sandstone temples were built with granite foundations. All were constructed without mortar! Instead, gravity holds the stones together with mortise and tenon joints. D31_9641_DxO8D31_9640_DxO8D31_9626_DxO8D31_9625_DxO8Some of these stones are megaliths weighing up to 20 tons.D31_9520_DxO8

The glory of sandstone is that it loans itself to delicate carving. Even viewing the temple walls from the ground we could see the wrinkles in Ganesh’s trunk; the fingernails of the apsaras and the beads in their strands of jewelry; the sheer layers of veils over their thighs and buttocks.D31_9543_DxO8

D31_9519_DxO8Uwe vanished almost immediately with his camera, leaving me alone with the young male guide. I could feel my face go red, and it wasn’t a hot flash or sunburn. I was terribly afraid of how embarrassed I was going to be. But the guide pointed out the various depictions of the act of love and spoke in a clear calm voice, explaining the significance (pull your minds of out the gutter, dear readers) in terms of energy, religion, and esoteric philosophy.D31_9510_DxO8

It was mid-January, past the usual Christmas tourist season. It was also a two-week period when northern and central India get swathed in fogs – something smarter tourists than we knew. As a result we had the pleasure of being two of the few Westerners at the site.

Most of the others were Indians on holiday, and I was touched to see that at Khajuraho, this meant young married couples. They walked around the compound, standing in front of particularly erotic carved panels, heads together in discussion.

How about the next panel?
How about the next panel?
D31_9631_DxO8
Is that a new yoga position?

While only 10% of the carvings depict sexual acts, you can guess which panels elicited the most commentary. These were the love-making couples known as maithunas. Other carvings depict everyday activities: playing musicians, potters, farmers, soldiers on horseback, etc.

Musicians
Musicians

The temples were probably built in the one hundred year period between 950 and 1050 AD, during the Rajput Chandella dynasty. According to historical records, by 1100 Khajuraho contained 85 temples covering 20 square kilometers. Roughly 20 temples still stand. They were located 60 kilometers from Mahoba, the medieval capital of the Chandela kingdom.

Khajuraho was mentioned by the Arabic historian Abu Rihan-al-Biruni, in 1022 AD, and by Ibn Battuta, the Moroccan traveler, in 1335 AD.

When Muslim rulers took control, heathen places of worship were systematically destroyed. Ironically, even centuries ago the remoteness of these temples helped secure their survival. Nature did the rest as vegetation and forest reclaimed the site. For years the temples were covered by dense date palm trees which gave the city its name: in Hindi, Khajur = date. (The more ancient name was Vatsa.)

The scenes explain Hinduism’s four goals for life: dharma (right way of living), kama (aesthetic enjoyment), artha (prosperity) and moksha (liberation). The complexity of the geometric layout and the grid pattern of the temples with their circles, squares and triangles, the importance of geographic orientation and bodies of water and the carvings’ iconography is beyond my very weak grasp. Instead, here is an excerpt from the UNESCO website:

Greatly influenced by the Tantric school of thought, the Chandela kings promoted various Tantric doctrines through royal monuments, including temples. Sculptors of Khajuraho depicted all aspects of life. The society of the time believed in dealing frankly and openly with all aspects of life, including sex. Sex is important because Tantric cosmos is divided into the male and female principle. Male principle has the form and potential, female has the energy. According to Hindu and Tantric philosophy, one cannot achieve anything without the other, as they manifest themselves in all aspects of the universe. Nothing can exist without their cooperation and coexistence. In accordance with ancient treaties on architecture, erotic depictions were reserved for specific parts of the temples only. The rest of the temple was profusely covered with other aspects of life, secular and spiritual. Source: UNESCO/CLT/WHCD31_9478_DxO8

Khajuraho remained forgotten by the outside world until 1838 when a British army engineer, Captain T.S. Burt, was carried in via palanquin. I laughed so hard when I read that the Victorian officer was shocked by what he found….

Khajuraho!

NOTES :http://en.wikipedia.org/wiki/Khajuraho_Group_of_Monuments

http://www.lonelyplanet.com/india/madhya-pradesh-and-chhattisgarh/khajuraho/history#ixzz3JWuMCco9

http://whc.unesco.org/en/list/240

http://whc.unesco.org/en/list/240/video

Go to my earlier posts Travel Karma & Remind Me Again: What Are We Doing Here? to read about our visits to India. All photogaphs can be enlarged by simply clicking on the image. More of Uwe’s pictures from India and his photography may be viewed at viewpics.de.

%d bloggers like this: