Let it Rain!

What a difference a few weeks or even days makes… Today most of the world is on lockdown. A month ago I was in a cloud forest for the first time. I look at Uwe’s photos and am filled with wonder.

The first of many hummingbirds we saw in Costa Rica

February 2020

Monteverde in northern Costa Rica is one of the few cloud forests left on the planet. We arrived yesterday, using a bus service to travel from the hot, sunny Pacific coast. Now we’re at a higher (and definitely colder) elevation. Winds from the Caribbean smack into currents from the Pacific. The results are a steady light mist all day.

Green crowned brilliant

Or, like this morning, a heavy falling rain. Uwe and I both wear the super-duper, Chinese-made raincoats we bought last year in Borneo for a $1 apiece. We unfold them and discover that these are thin, glorified garbage bags with holes cut out for our arms and heads. I’m glad to have mine – it’s still pouring. Uwe’s bummed. It’s raining so hard that he has to leave his  camera equipment in its special backpack. It’s windy here, too! His camera’s way better protected against the weather than we are….

Magenta-throated woodstar

The park guide tells us about primeval forest, secondary growth, the Quaker settlers who came here and founded this nature preserve. We see almost zero wildlife, and that’s because everything is hunkered down against the shitty weather. He points out an orchid the size of my thumbnail as my sneakered feet and my blue jeans grow damper. It. is. cold.

Violet sabrewing

Uwe’s face is glum. His cellphone camera is a poor substitute for the Nikon. I try hard not to think about how little fun he’s having. Then the guide points to a pale slender green object on a leaf. I peer closer in the rain.

Purple throated mountaingem

It’s a walking stick! I haven’t seen one of these in the wild since I was a kid! I’m suddenly a kid again myself, I’m way beyond excited. “Any biosphere that’s got walking sticks is an intact one for sure!” I exclaim. Oh my god! I stand there and stare at it, wetter by the minute.

Thirty minutes later we’re back at the park entrance’s buildings. The downpour vanishes. Uwe gets out his telefoto lens to capture the 7 varieties of blue, emerald, crimson, orange, purple hummingbirds darting in and out to the feeders on the porch. A white nosed coatimundi scurries under the hummingbird feeders, licking up the sugar water that’s dripped down onto the floorboards.

“A walking stick!” I murmur.

Everybody’s happy.

Green crowned brilliant
Empress brilliant. The feathers overlapped in a way that made me think of snake scales

NOTES: I’m still mad at my spousal unit for not taking a photo of that walking stick with his cell phone! Monteverde orchids and hummingbirds © Jadi Campbell 2020. All photos © Uwe Hartmann. To see more of Uwe’s animal photos and pics from our trips go to viewpics.de.

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Click here for my author page to learn more about me and purchase my books.

The Animal Kingdom: 33

We’ve reached Installment #33 of my blog thread describing what to call groups of animals … See how many you can guess. Answers listed at the bottom of the page.

  1. How did the farrow fare?
  2. The ballet performed a water ballet.
  3. Oh, no! The piddle piddled again!
  4. The rumpus caused quite a rumpus.
  5. The circus is no circus.
  6. The brace braced itself against the leash’s leash.
Braces and leashes, Montréal, Canada
  1. Farrow of piglets
  2. Ballet of swans
  3. Piddle of puppies
  4. Rumpus of baboons [1]
  5. Circus of puffins
  6. Brace (2), or leash (3) of dogs [2]
Farrow, Sagaing, Burma

NOTES: [1] Hooray! Baboons are listed as “Least threatened”. I am overjoyed when I can list a species as not about to go extinct. African Wildlife Foundation [2] A brace refers to 2 dogs. A leash of dogs is 3 in number.  © Jadi Campbell 2017. All photos © Uwe Hartmann. To see more of Uwe’s animal photos and pics from our trips go to viewpics.de. Fun animal names from en.wiktionary.orgwww.writers-free-reference.com, Mother Nature Network and www.reference.com.

SPECIAL NOTE: If you try to comment in the wordpress.com reader and get the message “Sorry – there was a problem posting your comment”, click on the title of this post to get to jadicampbell.com and post your comment there. Sorry for the ongoing problem.

Click here for my author page to learn more about me and purchase my books.

Tsunami Cowboys is Longlisted!

My second novel Tsunami Cowboys was just named a semifinalist in the ScreenCraft Cinematic Book competition. Over 1,200 books were considered. Here is the official notice. Click to go to the link and see the list of books still in the running, including mine!

Announcing the 2019 ScreenCraft Cinematic Book Competition Semifinalists 

Hong Kong: Popo and the Frogs, Part 2

The people of Hong Kong are caught in a bind. The stand offs between the government and the young people protesting to keep their freedoms show no signs of ending anytime soon. Tourism is way down, as much as 70% in some parts of the city.

But even as their businesses suffer, signs abound that the inhabitants support the students and what they fight for. The name Popo and a drawing of a pig represent the police. The frog is a symbol of the protestors. After my nephew pointed out their depictions to me, I began spotting them in shops and windows and walls everywhere.

On the back wall of this tiny bottle shop…
… is a rare sign of Popo and protester enjoying holiday cheer together

Their images pop up in unexpected places. We went into an electronics shop and some of the television monitors on sale were decorated with Popo and frogs.

This small cafe had a sign quietly propped against their outside wall. I actually turned around and walked back down the street to take a better look at it.

Frogs adorn metro buildings and elevators.

Graffiti over the graffiti

Just before Christmas, bags and t-shirts with the frog logo suddenly appeared. They vanished a few days later.

Much of the street graffiti is grimmer.

“Wanted for violent deadly crimes”: the police, aka Popo
Inside one of Hong Kongs many walkways above street level
The police demanded that everyone stop wearing the face masks used for bad air days. That way they could more easily identify protesters. The police I saw all wore masks hiding the lower halves of their own faces

A special anger is reserved for Carrie Lam, the Hong Kong politician who since 2017 serves as the 4th and current Chief Executive of Hong Kong. She is seen as serving China, rather than the people of Hong Kong.

Note the mainland China antenna attached to Carrie Lam’s ear

The government has deliberately blocked streets with barricades to hinder protests.

The decision of the police to use tear gas and pepper spray caused more protests.

I flew home with a deep, deep sadness that this incredible, wonderful, vibrant city is in such turmoil. This was my fifth visit to Hong Kong. I don’t want it to be my last.

Click here for a complete list of the December 2019 protests on Wikipedia

NOTES: ©Jadi Campbell 2020. To see Uwe’s pics from our trips go to viewpics.de. To learn more about the reasons for the protests, go here: Hong Kong protests, CNN 

Click here for my author page to learn more about me and purchase my books.

Hong Kong: Popo and the Frogs, Part 1

Hong Kong at Christmas is exciting. This vibrant city has an added air of glamour to celebrate the holidays. But there are still quiet corners nearby. I enjoyed gorgeous waterfront views where I stayed with my sister and nephew in Sai Kung.

In just 40 minutes we could be in the city. In the days before Christmas we visited the Flower Market where a man bought a bouquet of roses bigger than he was,

and explored a street stocked with every kitchen gadget known to cookdom.

I was amused by the street for home aquariums!

I felt bad for the goldfish though

As always, Hong Kong was filled with billboards advertising food and high-end luxury items.

The metro station underneath this glamorous ad is badly defaced

But when I looked again, the graffiti and damage from last year’s protests were everywhere.  The government under Carrie Lam  allowed the police to commandeer MTR (Mass Transit Railway) train cars or reroute trains so they bypassed stops where protesters planned to gather. Since the young people were being hindered, they decided to prevent the police from moving freely, too. And once this happened, the demonstrations took a turn. Hong Kong’s superb transit system became a casualty of the ongoing unrest.

Ticket machines inside stations were vandalized. Strategic stations have been repeatedly shut down. We passed through the Mong Kok station less than an hour before it was set on fire Christmas Eve. The knots of heavily armed riot police (Popo) we saw ended up in street fights with the Frogs (the protesters).

All these machines have been smashed
Traffic lights are damaged
The bank is open for business with a temporary facade, while the street’s bricks are gone

 

 

The Bank of China and the Construction Bank of China continue to be targeted. Their glass facades are smashed, the sidewalks emptied of the bricks used by protesters. In places bricks are now literally glued into the sidewalk.

 

 

 

 

 

 

The protesters have five demands.

  1. For the protests not to be characterised as a “riot”
  2. Amnesty for arrested protesters
  3. An independent inquiry into alleged police brutality
  4. Implementation of complete, universal suffrage
  5. Withdrawal of a bill introduced in April of last year, which triggered the first protests. It would have allowed suspected criminals to be extradited to mainland China under certain circumstances. The bill was finally withdrawn in October 2019. This has not placated the anger of the mostly young students fighting to maintain Hong Kong autonomy. They want all five  demands to be met.

Graffiti and protest signs go up more quickly than the government can remove them. In my next post I have photos of Popo and the Frogs, the police and the protesters, and how they are represented. See you then.

Click here for a complete list of the December 2019 protests on Wikipedia

NOTES: ©Jadi Campbell 2020. To see Uwe’s pics from our trips go to viewpics.de. To learn more about the reasons for the protests, go here: Hong Kong protests, CNN 

Click here for my author page to learn more about me and purchase my books.

Let Them Eat – Elk?

Tradition is a fine thing. I’ve hung on to Thanksgiving even though I live overseas. Actually, I hang onto the holiday probably because I live overseas. We celebrate birthdays, anniversaries, and Christmas.

The Annual Eating of the Elk tastes as good as it looks

Our traditions include what I grandly call The Annual Eating of the Elk. The Germans involved in this ritual just refer to it as Elchessen, or the Elk Meal. Whatever.

For years, the Spousal Unit spent two weeks out of every single December, January, February and March up in northern Sweden. The Artic Circle in the dead of winter doesn’t offer much in the way of culinary pleasures. The highlights were these:

  • Going out for pizza in a pizza parlor run by two Iranian refugees who had fled SAVAK, the Shah’s secret police, and ended up staying. The pizza was meh but every order came with a free dish of cabbage cole slaw. Because cole slaw is traditional? Because cole slaw is Italian? Because cole slaw provides a desperately needed source of Vitamin C?
  • Fresh reindeer blood, available by the vat in the local grocery store (say Yum everyone!)
  • White bread that is sweetened
  • Smoked salmon
  • Rumps of elk

It became tradition that my husband and his colleagues always packed German bread and bottles of whiskey in their suitcases before they flew north. Because alcohol is expensive in Sweden, and nights up there are reeeeeally long.

It became tradition that the engineers returned home with packages of elk roasts.

Thorsten, Spousal Unit, Konrad and Gerhard all used to work in Sweden. Only Gerhard still does that gig: he’s now responsible for bringing back the elk. Eventually, this evolved into an on-going 20+ year (!) tradition that Thorsten cooks an entire elk dinner for the engineers and their mates Bettina, Heike, and yours truly. *

It’s almost impossible to find a common weekend free when you’re trying to get a group of Germans together. Those 6 weeks of vacation time they’re famous for getting? Germans take every single minute of that time. Good luck coordinating 7 people’s schedules and pinning down a night when everyone’s available to meet for a dinner. We still talk about the year we ended up eating elk roast in August. It was the hottest day of the summer and over 90° in the apartment. (Thorsten’s kitchen had heated to way over 100°.) The heavy meal and accompanying heavy red wines were deadly.

But, Tradition muss sein.

Thorsten has it down to a culinary science, an art form. He marinates the elk in red wine and spices for days. Then he puts it in the oven to roast until it shrinks to about half the original size. Thorsten serves it with gravy, homemade Knödel and cooked red cabbage.

I asked Thorsten for his recipe and have translated it  for you here, just in case you have 5 pounds of elk roast hanging around in your freezer.

You’re welcome.

20 Semmelknödel

20 Teile Baguette (ein Teil etwa so gross wie ein kleines Brötchen) abschneiden. Brot in kleine Würfel schneiden. In warmer Milch einweichen. 5 Eier dazugeben, ebenso 250 Gramm gewürfelten und angebratenen Speck. Ebenfalls 2 klein geschnittene und angebratene Zwiebeln dazugeben. 2 Bund Petersilie kleinschneiden und dazugeben, salzen und Muskatnuss reinreiben. Die Masse gut durchmengen bis ein homogener Teig entsteht. Falls die Masse zu trocken ist Milch dazugeben (Teig muss gut durchgezogen sein).

Tennisball grosse Knödel formen und 20 Minuten in Salzwasser ziehen lassen.

Wer keine Zeit hat kann die Petersilie schon fertig geschnitten aus der Tiefkühltruhe nehmen. Ich nehme immer 2 Becher a 40 Gramm.

20 Bread Dumplings

Cut about 20 small bread rolls into small pieces. Soak bread in warm milk. Add 5 eggs and 250 grams of diced, fried bacon. Add two small diced, sautéed onions. Add 2 bunches of chopped parsley, salt, and grated nutmeg. Mix the dough well; add more milk if too dry. Make 20 big dumplings the size of tennis balls and cook them in simmering saltwater for 20 minutes. If you don’t have the time or can’t find fresh parsley, use 2 packets of frozen parlsey.


This was only Round One. We always go back for seconds

2 kg Elch

2 Beutel Sauerbratengewürz anrösten und mit 2l Rotwein ablöschen. Kurz aufkochen lassen, Beize abkühlen lassen und Elch für 4 Tage einlegen.

Elch abtrocknen, salzen und von jeder Seite 1 Minute scharf anbraten. Fleisch aus Bräter herausnehmen. Wurzelgemüse und Tomatenmark im Bräter anrösten. Rotwein-Beize dazugeben und aufkochen lassen. 8 Teelöffel gekörnte Brühe dazugeben. Bräter in den auf 180 Grad vorgeheizten Backofen geben und Fleisch ca. 2 Stunden schmoren lassen. Fleisch herausnehmen, Flüssigkeit durch ein Sieb in einen Topf abgiessen. Sosse etwas einkochen lassen mit braunem Sossenbinder zur gewünschten Konsistenz abbinden. Zum Schluss 150 Gramm crème fraiche unterrühren.

4-5 Pound Elk Roast

Roast two packs of Sauerbraten spices and add 2 liters of red wine (a bottle of red wine is ¾ of a liter). Let the marinade cool and then marinate 4.5 – 5 pounds of elk in it for 4 days.

Remove and dry the meat, salt it all over, and sautée in oil 1 minute per side. Roast some root vegetables and tomato paste; add the marinade and let the mixture come to a boil. Add 8 tablespoons of broth concentrate. Place roasting pan with elk in sauce in a 180° C (375° Fahrenheit) oven and cook for 2 hours.

Remove the elk. Purée the sauce or pour it through a sieve. Cook down the sauce to your desired consistency; add corn starch if needed. Before serving, stir in 150 grams of crème fraiche.


If you make the same dish for the same people for enough decades, one of two things will happen. You become the Master of the Meal known as The Annual Eating of the Elk.

Or you order take-out pizza from the 2 Iranian guys.

NOTES: *Not their real names. All other details are accurate. Got to the following posts for related foolishness: It was a Bitterly Cold -22°, My Mother-in-Law’s Cookies, The Rose Colored Windows that Weren’t, Christmas Markets © Jadi Campbell 2019. Photos © Uwe Hartmann. To see Uwe’s pics from our trips go to viewpics.de.

Click here for my author page to learn more about me and purchase my books.

Ho Ho Ho, Hong Kong

I just missed the renewal of the protests last night in Hong Kong. Actually, I literally just missed being stuck in a metro station as it was set on fire.

I’m here with my sister Pam at my nephew Niko’s home in the New Territories. He runs an awesome bar called Momentai – go to http://www.momentai-la.com/  for more info! – and yesterday we headed into Hong Kong for some last minute shopping. This is such an easy region to get around. We simply hopped on the bus from Sai Kung to the Mong Kok district and got out forty minutes later.

Like each day I’ve been in downtown Hong Kong, I photographed the smashed traffic lights and graffiti from the relentless months of protests against the Chinese government. Niko says it’s been quiet for the last month, but he’s been in the city when the air was filled with tear gas.

Hong Kong is always crowded. And on Christmas Eve at rush hour after 5:00 p.m. the crowds are, um, impressive. We wended our way through the Ladies Market and walked from there over to a big store on Nathan Road I visit each time I’m here to buy tea. We made a brief stop at the Harbor City Mall. It was around 7:00 p.m. and time to head home.

We exited the mall where a small and intense knot of riot police stood. We passed a second group 100 yards down the sidewalk. And then a third. And then a fourth.

The policemen’s faces under their helmets were half covered in black cloth and they wore black padded knee protectors and heavy boots, and carried clear plastic shields with Police written in English and Chinese, and batons, and pepper spray, and tear gas cannisters, and gas masks, and thick vests, and weapons. They looked like storm troopers.

This was maybe not the time to take photographs. I left my camera in my bag.

The streets were packed with last minute shoppers and everyone who was now off work and trying to get home. All around us young people wore festive Christmas stockings or reindeer antlers on their heads. We inched slowly along underground with the thick throngs through the Tsim Sha Tsui MTR (Mass Transit Railway), squeezed into the train for Mong Kok, and then caught a bus there back to Sai Kung.

An hour later some of those young people in stockings and antlers were fighting in the streets with the police. The Harbor City Mall was the beginning flash point. Last night the authorities were forced to shut down Nathan Road. Protesters set the Mong Kok metro station on fire. The two MTR stations we’d used stopped running, and the area turned into one gigantic traffic jam.

The most bizarre moment is that shortly before midnight and the beginning of Christmas Day, the protesters stopped what they were doing and wished everyone, including the police force, a Merry Christmas.

Ho Ho Ho, Hong Kong.

NOTES: © Jadi Campbell 2019. Photos to follow. Click here for my author page to purchase my books.

For more information on the present situation in Hong Kong go to these articles: BBC News and  South China Morning Post

It’s a Wrap

Whether you’re getting ready for the holidays or the end of 2019, another year is coming to an end. This post is my annual round-up of the year’s musings and in-jokes.

My blog thread about names for animal families that I began in honor of my dad Bobbo 3 years ago still isn’t finished: The Animal Kingdom 27, The Animal Kingdom 28, The Animal Kingdom 29, The Animal Kingdom 30, The Animal Kingdom 31 , The Animal Kingdom 32

Uwe and I explored some new places: Malaysia and Borneo Wild Orangutans, Frog Paradise Part One, Frog Paradise Part Two, Shaman Medicine. I wrote about spots we previously visited: Xi’an and Speyer

I bitched about a place: Brunei and moaned when I got sick in What? I Can’t Hear You

At some point during the year I always talk about food: The Foods of Fall and Love Tea and about traditions: Pour Wine and Oil in my Grave

I wrote a piece about memory, and that turned into a moving thread that got tons of comments: His Name was Bond, PS: Have a Nice DayBonds of Kindness

I got to boast when 2 of my One Page Plays were accepted for performance! My play Baby You Were Great tied for runner-up as Best Comedy! The One Page Play Festival

So, it’s a wrap…. as 2019 ends, I invite all of you who have read my books to please write reviews for them on Amazon. These are vital to authors. And – if you haven’t read them – please consider buying my books as gifts for yourselves or your loved ones. As always, thank you for following me and being such a great tribe.

See you in 2020!

—Jadi

NOTES: © Jadi Campbell 2019. Photos © Uwe Hartmann. To see Uwe’s animal photos and pics from our trips go to viewpics.de.

Click here for my author page to purchase my books.

Love Tea

I’m sitting down to drink a cup of tea. If you don’t hear from me again, please notify my husband.

I’m going to try dittany or diktamos. The Cretans call it erontas or erondas, from the word eros. As you know, Eros is the Greek god of love and sexuality. The Greek is diktamos (δίκταμος) or erondas (έρωντας).

Diktamos is an herb that grows only on remote, rocky hilltops on the island of Crete. The name comes from the Dikti mountain range in the Lasithi region of East Crete.

https://i1.wp.com/phyto.gr/assets/Origanum_dictamnus_2.jpg?w=840

The use of dittany goes back into the mists of history. It may be the plant featured in the fresco of garlands at the Minoan palace of Knossos. Hippocrates prescribed it. Homer, Euripides, Aristotle and Theophrastus, Plutarch and Virgil all wrote about the herb.

When Aeneas is injured, his mother Aphrodite (Venus) uses dittany to cure him:

A branch of healing dittany she brought

Which in the Cretan fields with care she sought:

Rough is the stern, which woolly leafs surround;

The leafs with flow’rs, the flow’rs with purple crown’d,

Well known to wounded goats; a sure relief

To draw the pointed steel, and ease the grief. [1]

Even characters in Baudelaire’s Les Fleurs du Mal and JK Rowling’s Harry Potter and the Deathly Hallows use dittany. The herb is considered an aphrodisiac (okay, maybe not in Harry Potter). Suitors collected the wild dittany flowers and gave bouquets to prove their love. The young men were known as “erondades (love seekers) and were considered very passionate men to go to such dangerous lengths to collect the herb.” [2] Traditionally, diktamos was given to newlyweds to inflame desire.

It can be used both internally and externally: a poultice, an essential oil, for application on wounds, an herbal tea (my chosen method – I bought a bag of dried herbs when we were on Crete this fall), to disinfect wounds, chewed, or as toothpaste for a sore throat and to clean the mouth and teeth. Dittany is distilled and used as a bitter in vermouth or martinis (for example), and in cosmetics. [3]

Finally, before I drink my brewed cup, I give you my favorite fact. Dittany/Diktamos is also known as the burning bush. I leave it to you to decide why I’m drinking it.

NOTES: [1] Book XII.411–415 of Virgil’s Aeneid. As the poem mentions, Cretan mountain goats nibble on diktamos to heal their wounds. [2] botano.gr. The flowers of the Dittany plant are hermaphroditic with both male and female organs. [3] This rare and protected little plant gets around! ©Jadi Campbell 2019. Photo courtesy of phyto.gr. To see Uwe’s photos and pics from our trips go to viewpics.de.

Click here for my author page to learn more about me and purchase my books.

“Dittany contains an essential oil called Carvacrol, which is a natural antibiotic, 50 times stronger than penicillin. In the leaves, there is furthermore a substance called Dictamin, which is used for cardiovascular diseases. In all, there are 70 different curative substances in the plant that can be extracted and used for medication or cosmetics.” — ilovecrete.eu

“Compounds of Dittany are powerful antioxidants. The essential oils have also antiseptic and anti-fungal properties and are often used in ointments to treat burns and skin ailments. Tea made from dittany is used to relieve tension headaches and as a relaxant. Dittany is also used to relieve indigestion, colic, stomach cramps and bloating. It is also thought to be a diuretic and to combat fever.” —greece-is.com

To learn more:

https://en.wikipedia.org/wiki/Origanum_dictamnus

https://www.we-love-crete.com/dittany-of-crete.html

http://www.elenaoncrete.com/oregano-origanum/

 

The Animal Kingdom: 32

I give you Installment #32 of my blog thread describing what to call groups of animals! … See how many you can guess. Answers listed at the bottom of the page.

  1. The durante MUST be named for Durante.
  2. A raffle is perfect for a Thanksgiving raffle.
  3. Have you ever heard a drumming drumming?
  4. An orchestra plays their orchestra on summer evenings.
  5. A trip seldom trips.
  6. I’d love to see an aurora during an aurora.

Long Beaked Bird on Brown Wood Near Forest

  1. Durante of toucans [1]
  2. Raffle of turkeys
  3. Drumming of grouse [2]
  4. Orchestra of crickets
  5. Trip of goats
  6. Aurora of polar bears [3]
Trip

NOTES: [1] I had to check that this one was real because I instantly thought of Jimmy Durante and his famous schnozz with this definition for the big-beaked toucan… [2] Drumming comes from the birds’ mating call, generated with the wings [3] Could the name be any more wonderfully appropriate for an animal that lives at the North Pole?!

© Jadi Campbell 2017. Durante member photo courtesy of Pexels. Goat photo © Uwe Hartmann.To see Uwe’s animal photos and pics from our trips go to viewpics.de. Fun animal names from en.wiktionary.org, www.writers-free-reference.com, Mother Nature Network and www.reference.com.

Click here for my author page to learn more about me and purchase my books.